ITALIAishere at Tutto Food,
Milan (Italy), May 6th to 9th, 2019.
An increasingly international hub and global player for a strategic sector for the Italian economy such agri-food, closed yesterday evening. A systemic role underlined by the institutional presence of the Prime Minister Giuseppe Conte and of the Minister of Agriculture, Food, Forestry and Tourism Gian Marco Centinaio.
82,551 operators were present, 21% of whom were foreigners from 143 countries, with 12 new entries (in particular from Central America, the Middle East and North Africa) who met the 3,079 Italian and international brands present at the event.
In the pavilions and in the stands, exhibitors displayed traditional products alongside new superfood products, in a context characterized by a strong return to the use and enhancement of valuable raw materials. An edition based on quality food and product innovation, but also on health, proper nutrition and sustainability.